Italian Whole Wheat Crackers by Colussi, 17.6 oz. (500g)

Italian Whole Wheat Crackers by Colussi are scrumptiously crunchy snacks with a hint of decadently salty taste that gives these crackers a classic taste along with a melting texture from the sunflower seed oil. Made with whole wheat flour, these crackers will become your favorite Italian crunchy snack!

Typically made with flour and seasoned with salt, herbs, cheese, seeds, and other seasonings, crackers are among the most beloved dry-baked foods famed for their flat, dry, and crispy texture. Invented by John Pearson in Newburyport, Massachusetts, in 1792, these crunchy goodies were made to last long without spoiling or losing flavor and texture. Pearson’s product instantly became a major hit, leading many other countries’ brands to create their version of the modern crackers. If you’d like to munch on some of the most delicious crunchy snacks, peruse our wide assortment of the world’s favorite crackers!

Colussi is an Italian brand that began its journey in 1911 when its founder Angelo Colussi opened his first bakery in Venice and began producing Baicoli, famous Venetian traditional biscuits. Today, Colussi Group includes some of Italy’s most beloved brands like Agnesi, Sapori, Misura, Vialetto, Giovanni Parenti, and others. The brand also exports to 75 countries and offers a wide variety of authentic Italian foods from pasta, chocolate and biscuits, rice, cereals, and beverages, some of which and more from other brands can be found in our online Italian grocery store!

Colussi Whole Wheat Crackers make for a superior snack for enjoying on its own and being dipped in your favorite sauces, soups, and salads!

• Ingredients: Wheat Flour, Wholemeal Soft Wheat Flour 45%, Sunflower Oil, Sourdough Starter 1% (Wheat), Salt, Malted Wheat Flour, Barley Malt Extract, Yeast. May Contain Soya, and Mustard

• Product Weight: 17.6 oz. 500g
• Product of Italy